L'Esculapi Pizzería Restaurant is a restaurant with a 25 year tradition.
In the menu card there is great variety of dishes, from refreshing salads to antipasti or the “carpaccios” or the “piquillos”.The pastes al dente are accompanied by the best sauces Italian style. The meats come completely from cattle of the Empordà and the varied fish dishes we offer are always of the best quality.

As an artisan specialty of the house, we offer our pizzas from the oven. Done with special flour, leavening and well-taken care of fermentation, we grate the mozzarella so that it melts slowly during the baking. As dessert we offer sweet crêpes to you of own making, with frozen jams and much more